I am a self proclaimed coffee addict. I literally go my local coffee shop everyday, my go to beverage is an Ice Mocha Coffee. Going to a coffee everyday can get pretty expensive. So I decided to make my own Ice Mocha Coffee.
This dish is packed with flavor, fills you up and only takes 20 minutes to make. This recipe is very simple and does not require a lot of ingredients. Best part its vegan!!!
I decided to challenge myself and become vegan for the month of March, just wanting to see if I can. The Verdict …
I wanted to share a vegan black bean chilli recipe that I have created using my favorite cooking device THE CROCK POT!!